NOBLESVILLE, IN - Verdure Sciences, a leader in the manufacturing of innovative bionutritionals, announced in a press release it has secured two more Notices of Allowance from the United States Patent and Trademark Office (USPTO) for patent applications covering the composition and methodology of POMELLA® Pomegranate Extract brands.

These Notices are in addition to US Patent 7,638,640 secured by Verdure Sciences in 2009.

"These Notices of Allowance from the United States Patent and Trademark Office are significant milestones and crucial patent protections for compositions under the POMELLA® brand," said Sonya Cropper, V.P. Marketing for Verdure Sciences. “The POMELLA® brand continues to set the standard for pomegranate extract quality and punicalagin content. We are proud to see our efforts validated by further patent protections.”

Developed by a top American university, the POMELLA® Pomegranate Extract brand product is clinically researched and standardized to a patented composition, including the antioxidant-rich punicalagins.

Manufactured under HACCP, GMP-certified, and ISO-certified standards, POMELLA® Extract is 100% natural, Kosher-certified and GMO-free. More information is available at www.pomextract.com.